5 ways to step up your Thanksgiving Appetizer with BraziBites!

Thanksgiving is one of our favorite holidays. There's nothing better than spending quality time with family and friends around good food.

To celebrate we're sharing 5 delicious ways you can enjoy Brazi Bites as an appetizer. Enjoy!

1) Brazi-Bobs  
On a stick with salami, fresh basil, mozzarella & olive oil. Cute & delicious. Check out full recipe here

2) Mixing our 3 flavors in a bowl. Be surprised!  

This is the easiest and most fun way to serve :D Bake about 10 pieces from each bag and wait for the smiles to come.

3) Cheesy-Bacon Appetizer Bites  

For the bacon lover... check out recipe here. Courtesy of blog Around My Family Table.

4) Caprese Mini-Sliders  

Cut pieces in half and stuff with mozzarella and fresh basil topped with cherry tomatoes and balsamic vinegar. Courtesy of blog SanBriego.

5) Meat & Cheese Platter

Serve your favorite meats and cheeses and give your guests the option to cut the bread in half to make sliders. We love prosciutto and aged cheddar cheese.

Brazi-Bobs - Thanksgiving Appetizer Recipe

Here is an awesome appetizer recipe for Thanksgiving or a Holiday party this season. It's easy and fun to make and even more fun to eat!

Serving: 4 sticks (4 to 8 guests)

Ingredients:
- a bag of Brazi Bites Original
- salami (8 slices)
- fresh basil (8 leaves)
- fresh mozzarella (2 balls)
- kabob sticks (4)
- olive oil

Instructions
1) Pre-heat oven to 400˚F
2) Place full bag of Brazi Bites on baking sheet lined with parchment paper of lightly greased
3) Bake Brazi Bites as instructed in bag - about 20 minutes or until golden
4) Wash basil leaves and cut mozzarella into triangle pieces
5) Once bread is baked insert ingredients in the stick in the following order: BB piece, salami, BB piece, basil, mozzarella and repeat until 5 pieces of BB are in.
6) Drizze olive oil on top

Serve and enjoy!

Holiday Party Appetizer

Are you hosting or going to a Holiday Party this season? Whether you are in charge of the whole meal or bringing a side dish, it's is a great time to try new things.

We're excited to share our latest recipe creation inspired by this Holiday Season. Here it goes: BraziBites Original cut in half, stuffed with salami and topped with parsley and green olives served as an appetizer.

Ingredients:

- a bag of BraziBites Original

- 1 handful of flat-leaf parsley

- salami

- green olives

1) Pre-heat your oven to 400F and bake BraziBites as instructed on package. Bake as many as you wish to serve.

2) Wash parsley and cut off stems. Set aside leaves.

3) Cut salami in thin slices. Anywhere between 1/8" and 1/4" is good but go as thick as you like.

4) After baked cut BraziBites in half, stuff with salami and top with parsley and olive

It's ready to serve. Share and enjoy!