We're excited to share our latest recipe creation inspired by this Holiday Season. Here it goes: BraziBites Original cut in half, stuffed with salami and topped with parsley and green olives served as an appetizer.
Ingredients:
- a bag of BraziBites Original
- 1 handful of flat-leaf parsley
- salami
- green olives
1) Pre-heat your oven to 400F and bake BraziBites as instructed on package. Bake as many as you wish to serve.
2) Wash parsley and cut off stems. Set aside leaves.
3) Cut salami in thin slices. Anywhere between 1/8" and 1/4" is good but go as thick as you like.
4) After baked cut BraziBites in half, stuff with salami and top with parsley and olive
It's ready to serve. Share and enjoy!
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